The Brewers Inn
The Brewers Inn is a food driven country gastro-pub with rooms located in the thriving, cosmopolitan Cambridge. The Brewers Inn’ combines a modern take on classic British cuisine with a warm welcome into an Indian hospitality experience.
Within close proximity to the pub is Milton Country Park and Cambridge Science Park, being a 10-minute drive from Cambridge city centre, The Brewers Inn is an ideal location for you to enjoy a staycation and explore the surrounding areas; suitable for families, partners, solo explorers and corporate clients!
The ethos of The Brewers Inn focuses on consistency and high quality; serving freshly cooked, delicious food. We pride ourselves on our commitment to sustainability and supporting local business. We are strongly associated with local breweries, gin distilleries and other suppliers.
The Brewers Inn is led and run by Chef Mauli he has 25 years’ experience in Britain and India. Chef Mauli takes pride in his very hearty and wholesome Sunday roast along with quirky dishes on the menu which changes with seasonal British produce.
Chandramauli Dwivedi
Chef Mauli
Chef patron Mauli has an award-winning global profile. His initial training in India was in classic French cooking. He started his career under the guidance of Antonio Carluccio, becoming part of a team gaining accolades as one of the Top Ten Italian restaurants in India. Featuring in top 5 chefs in the country in Great British Pub Award, Top 5 chefs in Suffolk Food & Drinks Awards.
Chef Mauli has also won various other awards for his work including Best Pub in Suffolk 2017 & 2018 by Pub & Bar Magazine, Outstanding Customer Service Award 2019 in Suffolk Food & Drinks Award. In addition to this he also led his team to various other finals such as best newcomer in Top50 Gastropub & Great British Pub Awards 2016. He has also featured in various categories such as Best Food Pub, Best Wine Pub, Best Free House Pub, Best Restaurant in past five years on numerous occasions in Great British Pub Award and Suffolk Food & Drinks Award. He has also held 2AA rosette for food in his previous roles.
- Chef Mauli has also been doing regular cookery demonstration in Suffolk Show, Aldeburgh Food and Drinks Show, featured on BBC Radio Suffolk as sofa guest, along with that he has featured in various regional and national magazines and newspapers.
- His passion for freshly cooked food with high quality local ingredients will be reflected in menus at Brewers Inn, he has the reputation for ingredient focussed cooking and intense flavours from across the globe will be visible in the Brewers Inn cooking style. His reputation for Sunday roast has got a big following in Suffolk and would like to replicate that in Cambridge as well.
Bhumika Dwivedi
Director
Bhumika is a qualified teacher from India, and was working in West Suffolk college until 2015 since then she started helping in kitchen alongside chef Mauli, eventually starting in role as Kitchen manager & Pastry chef she is a great self-taught chef who has a passion for fabulous Indian cooking, and being vegetarian, herself will influence the making of Brewers Inn menu.
Bhumika has been part of award-winning team which has won accolades in Great British Pub Awards, Suffolk Food & Drinks Awards, Pub & Bar Magazine Awards.
She is looking after social media, marketing, and business administration side of operations along with working in day-to-day operations at Brewers Inn. she will be influencing the team to strive to attain high standards of Indian hospitality which she champions at heart.